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How to choose coffee beans and utensils

How to choose coffee beans and utensils

Coffee machines (utensils) serve coffee beans; coffee beans serve human taste, and the order of this relationship is irreversible. First of all, we need to know clearly what kind of coffee we like, and find suitable coffee beans and utensils according to this location. For example, if you don't like strong coffee, the espresso made by mocha pot, semi-automatic and fully automatic is not suitable for you.

2014-05-22
Coffee utensils introduce what is a filter cup

Coffee utensils introduce what is a filter cup

The main difference of filter cup lies in the filter hole at the bottom of the cup. At present, there are mainly four kinds of filter cup: single-hole, double-hole, three-hole filter cup and V-shaped filter cup. The single-hole filter cup was invented by Mrs. Melitta in Germany, commonly known as Melita Cup. The single-hole filter cup is mainly used for medium-deep roasted coffee such as German roasting, while the shallow roasted coffee is easier to plug the filter hole. The three-hole filter cup is not easy to be blocked because of its many filter holes.

2014-09-27
The main ingredients of coffee coffee types of coffee utensils

The main ingredients of coffee coffee types of coffee utensils

Blue Mountain Coffee: sour, sweet and bitter taste are very harmonious and have excellent flavor and aroma. It is suitable for individual coffee and moderate roasting. Second, Cuban coffee: the famous Cubita in Crystal Mountain of Cuba as the representative, adheres to the principle of making perfect coffee. Crystal Mountain is adjacent to the Blue Mountain Mountains of Jamaica, with similar climatic conditions, comparable to Jamaican Blue Mountain Coffee. later

2016-05-25
Making coffee utensils and introducing coffee filter cups

Making coffee utensils and introducing coffee filter cups

The main difference of filter cup lies in the filter hole at the bottom of the cup. At present, there are mainly four kinds of filter cup: single-hole, double-hole, three-hole filter cup and V-shaped filter cup. The single-hole filter cup was invented by Mrs. Melitta in Germany, commonly known as Melita Cup. The single-hole filter cup is mainly used for medium-deep roasted coffee such as German roasting, while the shallow roasted coffee is easier to plug the filter hole. The three-hole filter cup is not easy to be blocked because of its many filter holes.

2015-01-04
Boutique coffee utensils common sense what is a filter cup?

Boutique coffee utensils common sense what is a filter cup?

The main difference of filter cup lies in the filter hole at the bottom of the cup. At present, there are mainly four kinds of filter cup: single-hole, double-hole, three-hole filter cup and V-shaped filter cup. The single-hole filter cup was invented by Mrs. Melitta in Germany, commonly known as Melita Cup. The single-hole filter cup is mainly used for medium-deep roasted coffee such as German roasting, while the shallow roasted coffee is easier to plug the filter hole. The three-hole filter cup is not easy to be blocked because of its many filter holes.

2014-12-25
Coffee brewing utensils and the use of Yvlick

Coffee brewing utensils and the use of Yvlick

Evelick-traditional Shierchi Coffee [characteristic] the flow of Shiki coffee, which is made of steel called Evelick coffee utensils with long handles. [focus on extraction] cook three times, avoid the fire before boiling, and add a small amount of water. [program] 1. Prepare deep-roasted coffee beans (about 5 grams per person) and grind them into powder in a milk bowl or (mill). two。 Add coffee powder according to the number of people needed.

2014-12-25
The siphon pot of coffee brewing utensils the skill of making coffee in a wind pot.

The siphon pot of coffee brewing utensils the skill of making coffee in a wind pot.

Extraction step: siphon pot extraction coffee process coffee content: one person 10g extraction 100mL coffee two people 18g extraction 200mL coffee bean roasting degree:

2015-06-21
Classic Chemex Coffee Pot in the History of hand Coffee utensils

Classic Chemex Coffee Pot in the History of hand Coffee utensils

Chemex, a classic in the history of hand-brewing coffee utensils, is literally translated as chemical exchange, so named because its founder Peter J.Schlumbohm is a chemist. To get a good cup of hand-brewed coffee, in addition to strict selection of beans and careful roasting, brewing utensils are also very important. Good coffee pots, coffee cups, or filter paper can effectively improve the coffee.

2015-01-05
The History of Coffee utensils pressing Pot

The History of Coffee utensils pressing Pot

Know the utensils-the French kettle, or call it the tea maker-French Press. As early as 30 years ago, Alfred Peet, founder of PeetPeets Coffee Tea, a famous roaster in the Berkeley district of the West Coast of the United States, made every effort to promote this convenient, fast and effective way of brewing. Pitt believes that only by using French pressure can we show the depth perfectly.

2015-03-04
Evolution history of baking utensils

Evolution history of baking utensils

When human beings found that coffee seeds have a special attractive flavor, it is the beginning of coffee history. This time is to transform coffee beans from being used as medicinal herbs only in East Africa and southern Arabia into one of the most popular drinks in the world, second only to oil in terms of trading volume.

2014-08-15
Simple utensils to make good hand-made coffee at home

Simple utensils to make good hand-made coffee at home

Simple utensils you need to make good hand-made coffee at home: a lovely pot, no electric mill can be ground by hand, filter paper, long-mouth kettle, filter cup, 40g light-roasted or medium-roasted coffee beans. Preparation steps: choose moderately ground coffee beans and set aside, boil with boiling water and pour into a long-mouth kettle. Put the filter cup on the Ke'ai pot and put the filter paper carefully into the ground coffee powder.

2014-09-11
Introduction to the utensils for making coffee by hand in coffee filter cup

Introduction to the utensils for making coffee by hand in coffee filter cup

The main difference of filter cup lies in the filter hole at the bottom of the cup. At present, there are mainly four kinds of filter cup: single-hole, double-hole, three-hole filter cup and V-shaped filter cup. The single-hole filter cup was invented by Mrs. Melitta in Germany, commonly known as Melita Cup. The single-hole filter cup is mainly used for medium-deep roasted coffee such as German roasting, while the shallow roasted coffee is easier to plug the filter hole. The three-hole filter cup is not easy to be blocked because of its many filter holes.

2015-10-09
How to choose Coffee making utensils for different Coffee beans (2)

How to choose Coffee making utensils for different Coffee beans (2)

Last time, Uncle Dou shared with his friends how to choose coffee making utensils. (1) he talked about the choice of coffee beans when making coffee with a pressure pot and an electric drip filter. Today Uncle Dou is going to talk about manual brewing and siphon pots. Manual brewing and siphon pots are more suitable for making individual coffee, and the quality of coffee beans is very high. Some friends are willing to compare these two instruments, which one is better?

2014-10-13
Chemex coffee pot variety and careful baking, brewing utensils are also very important, good coffee maker

Chemex coffee pot variety and careful baking, brewing utensils are also very important, good coffee maker

To get a good cup of hand-brewed coffee, in addition to strict selection of beans and careful roasting, brewing utensils are also important. Good coffee pots, coffee cups, or filter paper can effectively improve the flavor of coffee. Chemex, a classic of the history of hand-brewed coffee utensils, is literally translated as chemical exchange. It is so named because the founder PeterJ.Schlumbohm is a chemical worker.

2016-05-07
All kinds of coffee utensils

All kinds of coffee utensils

No coffee utensils, no coffee, all kinds of coffee utensils, how much do you know? Propeller bean grinder: a bean grinder shaped like a propeller. Disc grinder: the knife grinder is a flat plate type bean grinder. Conical bean grinder: a bean grinder whose knife is tapered. Bean storage tank: the space above the bean grinder to store coffee beans. Bean trough: complete the grinding under the bean grinder

2014-07-28
Boutique coffee utensils espresso limited edition coffee cup

Boutique coffee utensils espresso limited edition coffee cup

Nespresso Nespresso coffee experts skillfully choose, blend perfectly and carefully bake the finest coffee from Ethiopia. Onirio chose two Arabica coffees from two producing areas in the Sidama region of southwestern Ethiopia: Sidamo and Yrgacheffe. Arabica coffee from Sidamo has the original round floral fragrance. And from Yrg.

2014-12-08
Introduction to all kinds of coffee utensils

Introduction to all kinds of coffee utensils

No coffee utensils, no coffee, all kinds of coffee utensils, how much do you know? Propeller bean grinder: a bean grinder shaped like a propeller. Disc grinder: the knife grinder is a flat plate type bean grinder. Conical bean grinder: a bean grinder whose knife is tapered. Bean storage tank: the space above the bean grinder to store coffee beans. Bean trough: complete the grinding under the bean grinder

2015-07-15
Barista training knowledge introduction to the types of coffee roasting utensils

Barista training knowledge introduction to the types of coffee roasting utensils

Coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, but roasting completely changes and reorganizes the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of coffee, and coffee roasting is the coffee knowledge that baristas need to know. Tool roaster for baking, points

2015-03-16
Coffee roasting knowledge coffee roaster utensils high-quality coffee raw beans join the roaster

Coffee roasting knowledge coffee roaster utensils high-quality coffee raw beans join the roaster

A series of chemical changes occur during the baking process. After about 5-25 minutes of baking (depending on the temperature selected), the green coffee beans lose some humidity and turn yellow. In this process, the coffee beans will swell, changing from a strong, high-density raw bean to a low-density fluffy state. After this process, the size of the coffee beans will about double, starting

2016-07-26
The roasting stage of boutique coffee beans what coffee utensils should be prepared for roasting coffee beans

The roasting stage of boutique coffee beans what coffee utensils should be prepared for roasting coffee beans

The second explosion stage: 18-20 minutes Teng 210-lower beans; after the first burst, the coffee beans will slowly mature and emit a charming aroma, and when the heat absorption reaches the second peak again, the coffee beans will have a second explosion, that is, the so-called second explosion, which will open up a space in the heart of the skin, and the carbon dioxide in the coffee beans will continue to be discharged, causing the internal temperature to rise continuously.

2016-06-16
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